Grape Varietal

100% Pinotage


Tasting Note

When pinotage is grown on the foothills of the Breedekloof (Broad Valley) the soil gives the wine a distinct red cherry aroma. By fermenting the wine slowly and at cool temperatures we create a soft, almost creamy mouth feel and lots of cherry, ripe plum with hints of chocolate and a tiny mocha zing on the finish - very balanced and moreish.
 

Food Pairing

Pinotage goes surprisingly well with sushi, try it! Thai food is a natural partner as is barbecued meats, particularly game.
 

Cellaring

Can be enjoyed now or over the next few years, or cellar at a cool temperature for 5 years.
 

Analysis

 Alc %: 14
 pH:3.72
 Ta g/L:5.8
 Rs g/L:4.1